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OCTOBER 2018 ISSUE
DO YOU KNOW YOUR FOOD? If you are what you eat, you’re probably getting a little less American every day. The United States’ food supply has become increasingly foreign over the past fifteen … [Read More...]
This Month’s Cover Story
DO YOU KNOW YOUR FOOD?
A lot of what Americans eat comes from other countries, and as the number of food recalls rises, experts urge consumers to get smarter about where their food originates. By Ben Larrison, CTW Features If you are … [Read More...]
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